Cornetto’s vegan ice cream cone, the next best vegan thing, is hitting Sainsbury store shelves this February following its success in Italy.
The dairy-free ice cream is soy-based, filling up a delicious gluten-free cone lined with chocolate. The heavenly sweet is also topped with nuts, which complement the dessert.
According to the company, they first launched their Cornetto Veggy in Italy to meet the growing demand for vegan ice cream. Since then, Brits have been dying to get a taste of this product.
There’s no doubt that there is a rise of veganism in Britain, and Cornetto has definitely recognized the not only growing, but permanent plant-based trend.
#dairyfree
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