Australia’s biggest doughnut brand Doughnut Time recently made its UK-debut in London – and released four vegan doughnuts.
The release of their dairy-free, vegan treats was in honour of World Vegan Day, which is celebrated on the 1st of November every year. The menu, however, is composed of options that suit everyone, including gluten-free and vegan, and changes every week.
“We are so thrilled that Doughnut Time is hitting the UK!” said Doughnut Time founder Damian Griffiths. “We believe that the unique and personal touches that we add to each and every one of our doughnuts is what makes Doughnut Time run circles around the rest.
“So we hope that our new and exclusive British creations that are tributes to the timeless classics, go down a treat with Londoners.”
Doughnut Time first opened in Brisbane, Australia two years ago, and has expanded to become one of the greatest doughnut brands in the country. They sell artisan treats themed around pop-culture.
Doughnut Time opened their first London location in Shaftesbury Avenue, and will open more in Old Street, Notting Hill, and Shepherd’s Bush later this year.